Grandbabies arive in 10 minutes, so no blogging tonight! If you don't know what you're having for Thanksgiving, well, Gawd Bless Ya. Just don't go and buy a frozen turkey on Thanksgiving and throw it in a 400 degree oven, with the giblets still in the paper in the neck, like my friend Rebecca did.
You life and your reputation will suck. I will make fun of her until the day she dies.
About Me
- Robin M
- Hi! A little about me....I was a hairdresser and part time chef for 28 years. Found my way into life insurance and annuities, and traveled the country for the past two years. Loved it, but the travel every weekend had gotten old. So, I asked myself, Self....what is your PASSION? It was as clear as the wart on my chin....COOKING! So, I am still doing life insurance and protecting families, but on a local level. In the meantime I "auditioned" for a fabulous new job, as a Foodie! I am a food demonstrator, wine pairer ( is that a word?) and occasional chef! I am having the time of my life! I have been cooking since I was 6 years old. I have traveled all over the world, and my favorite part has been sampling the local cuisine. Food and Friends go together like peas and carrots!!! My husband and I are avid sailors, and enjoy entertaining in the Caribbean for a month every year. I hope to bring you some cool recipes, and some hilarious stories of my adventures. This blog will not be for the faint of heart. I just call it like I see it! So, sit back, relax, and please feel free to comment at any time! This is going to be a work in progress! I'm so glad you're here! ;)
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